Baci Ristorante Menu (Update 2025)
Welcome to Baci Ristorante, where Italian flavors come to life in Hamilton, Ontario. Step inside this charming eatery and prepare to be delighted by an array of mouthwatering dishes. The menu showcases delicious antipasti such as Bruschetta with Whipped Ricotta and Calamari Fritti, each crafted with fresh ingredients and love.
For your main course, savor the Gnocchi Toscana or the hearty Rigatoni Bolognese, both notable for their rich flavors and textures. Don't miss their signature Chicken Parmesan, best enjoyed with a side of seasonal vegetables. Each plate is a testament to the restaurant’s commitment to quality and flavor.
With rave reviews highlighting not just the food but the exceptional service, Baci Ristorante is a must-visit destination for food lovers seeking an unforgettable dining experience.
ANTIPASTI
CALAMARI FRITTI
FRIED CALAMARI, LEMON, CHIVES, BUFFALO AIOLI
BRUSCHETTA
WHIPPED RICOTTA, BLISTERED TOMATOES, BALSAMIC REDUCTION, BASIL PESTO
SIGNATURE CAESAR SALAD
ROMAINE, SMOKED BACON, GRANA PADANO, ROSEMARY PARMESAN CROUTONS, HOUSE DRESSING. UPSIZE TO LARGE: 7.00, ADD PULLED ROASTED CHICKEN: 8.00, ADD 6OZ ATLANTIC SALMON FILET: 14.00
GNOCCHI TOSCANA
POTATO GNOCCHI, PANCETTA, ROASTED GARLIC, CHILLI FLAKES, CHIVES, PARMESAN CREAM SAUCE
LOBSTER RAVIOLI
LOBSTER, SUMMER PEAS, HERB BUTTER, CHILLI THREADS
SPAGHETTINI ALL PESTO
BASIL PESTO, TOASTED ALMONDS, PARMESAN
RIGATONI BOLOGNESE
HOUSE-MADE CLASSIC RAGU
CREATE-YOUR-OWN PENNE
CHOICE OF POMODORO, ARRABIATTA, AGLIO E OLIO, ALFREDO, ALLA VODKA, CACIO E PEPE, OR BUTTER AND PARMESAN
SUB GLUTEN-FREE PASTA
GLUTEN-FREE
PRIMI
BACI CLASSICS
CHICKEN PARMESAN
SERVED WITH SPAGHETTINI POMODORO, ADD SEASONAL ROASTED VEGETABLES: 10.00
MARGHERITA
FIOR DI LATTE, FRESH BASIL
PEPPERONI
EZZO PEPPERONI, MOZZARELLA, HOT HONEY, FRESH OREGANO
PROSCIUTTO
PROSCIUTTO, FIOR DI LATTE, MOZZARELLA, ARUGULA, BALSAMIC REDUCTION
CALABRESE
SPICY CALABRESE SALAMI, MOZZARELLA, BASIL PESTO
FUNGHI
MIXED WILD MUSHROOMS, MOZZARELLA, FRESH HERBS
LA CASA
FIRE-ROASTED ARTICHOKES, CHERRY TOMATOES, SPINACH, SMOKED MOZZARELLO, ROSEMARY
POLLO AL PESTO
ROASTED CHICKEN, FIRE-ROASTED ONIONS, PESTO CREAM, MOZZARELLA, BALSAMIC REDUCTION
MARGHERITA CON ANANA
FIRE-ROASTED PINEAPPLE, SMOKED BACON, RED PEPPERS, SMOKED MOZZARELLA, CHILLI FLAKES, FRESH BASIL
WOOD FIRED PIZZA CALZONES
KIDS
CHEESE PIZZA
PINT SIZED HAND-STRETCHED PIZZA WITH TOMATO SAUCE MOZZARELLA CHEESE VEGETARIAN
PEPPERONI PIZZA
PINT SIZED HAND-STRETCHED PIZZA WITH PEPPERONI, TOMATO SAUCE MOZZARELLA CHEESE
PENNE POMODORO
PENNE PASTA IN A HOMEMADE TOMATO SAUCE VEGETARIAN
PENNE ALFREDO
PENNE PASTA IN A CREAMY ALFREDO SAUCE VEGETARIAN
CHICKEN FINGERS
SERVED WITH FRENCH FRIED AND PLUM SAUCE
CLASSIC TIRAMISU
ESPRESSO-DIPPED SAVOIARDI, MASCARPONE CREAM, COCOA
SUMMER BERRY TIRAMISU
MACERATED SUMMER BERRIES, SAVOIARDI, MASCARPONE CREAM, TRIPLE SEC, LEMON
DESSERTS
BREAKFAST
BUTTERMILK PANCAKES
HOMEMADE BUTTERMILK PANCAKE STACK SERVED WITH MAPLE SYRUP ICING SUGAR
FRESH START
TWO EGGS DONE THE WAY YOU LIKE THEM SERVED WITH HOME FRIES AND YOUR CHOICE OF TOAST WITH BUTTER PRESERVES
MADE-TO-ORDER OMELETTE
THREE-EGG OMELETTE MADE FRESH WITH YOUR CHOICE OF THREE FILLINGS SERVED WITH HOME FRIES AND TOAST WITH BUTTER PRESERVES
BREAKFAST WRAP
FLOUR TORTILLA STUFFED WITH SOFT SCRAMBLED EGGS, SAUSAGE, CHEDDAR, POTATOES, SALSA SOUR CREAM
THE WAKE ‘N BACON POUTINE
HOME FRIES TOPPED WITH SHREDDED CHEESE, HOLLANDAISE, BACON EGGS
THE BACI BENNY
ENGLISH MUFFIN TOPPED WITH POACHED EGGS, PEAMEAL BACON, AND HOLLANDAISE
FRANK’S BREAKFAST SPECIAL
ONE EGG ANY STYLE, BACON, SAUSAGE, PANCAKE, FRENCH TOAST, HOME FRIES